(Originally published on September 13, 2013)
This archaeological site is located on the bank of the «Esteiro de Ancão» on grounds of the modern tourist resort called «Quinta do Lago» (next to Faro but formerly in Almansil, Loulé). This is a fish processing factory built in the first century AD that produced the famous garum, a fish paste from Lusitania much appreciated in Roman times; At least 5 salting tanks and other structures are still visible, with opus signinum-lined walls consisting of mortar gravel, hydraulic lime and sand for waterproofing the tanks.
This industrial complex was probably integrated in the fundus the Roman villa of «the Quinta do Ludo» a few miles inland, in an area now occupied by the new resort «Golf das Laranjeiras». This villa exploited the both agricultural and marine resources as many of the agro-industrial villae scattered across the coastline of Algarve. The monument is accessible through the resort southern golf course, but is in a rapid process of degradation. Coordinates: 37.025493, -8.005853